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Lisboa Velha Branco / Um Vinho branco de Lisboa, Portugal.

The recipe is very good, quick and delicious.
Sauerkraut Pancakes

10 heaped tablespoons of sauerkraut with carrots (if the cabbage is bland, leave it at room temperature overnight until morning. In short, you need classic Russian sauerkraut, buy it at a Russian store)
10 level tablespoons of flour
2 level tablespoons of sugar
2 medium eggs
0.5 teaspoon of baking soda
Unrefined oil for frying

Knead everything with a spoon, form into pancake balls with wet palms, place in hot vegetable oil, and flatten in the pan.
Makes 12 pancakes.

Please do not change the proportions or omit the sugar from the dough.

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Red wine and signature chocolate cake with chocolate icing

Chicken Chop
Old School Potato Salad
Spring Salad
Boil the potatoes until tender, pan-fry.
A butter and caviar sandwich (toasted baguette)

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Adler-style chicken
Boiled and then fried potatoes
Homemade salad with Norwegian herring
Green peas
Cilantro Garlic Sauce
Portuguese Red Wine (Lisboa Velha)

Salad decorated with hard-boiled quail eggs offer an elegant, bite-sized, and nutrient-dense aesthetic.